Macaroni & Cheese with Bacon Party Pizza
- Crispy crust
- Two favorites together as one
- Ready in minutes
For food safety and quality follow cooking directions. DO NOT MICROWAVE. Cook thoroughly to at least 160°F. Keep frozen until ready to bake. Remove pizza from wrapper before baking. Refrigerate leftovers.
- HEAT oven to 450°F.
For Crisper Crust
- PLACE pizza directly on middle oven rack.
- BAKE 11 to 13 minutes or until cheese in the center is melted.
For Softer Crust
- PLACE pizza on baking sheet.
- BAKE 14 to 16 minutes or until cheese in the center is melted.
Do not leave toaster oven unattended while cooking pizza.
- HEAT oven to 450°F.
- PLACE pizza on toaster oven tray. Do not bake directly on toaster oven rack.
- BAKE 15 to 17 minutes or until cheese in the center is melted.
Enriched Flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Enriched Cooked Elbow Macaroni (water, semolina wheat, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), Tomato Puree (water, tomato paste), Imitation Mozzarella Cheese (water, palm oil, rennet casein, modified potato starch, vegetable oil, potato starch, vital wheat gluten, sodium aluminum phosphate, potassium chloride, salt, citric acid, potassium sorbate [preservative], sodium phosphate, sodium citrate, titanium dioxide [artificial color], maltodextrin, magnesium oxide, zinc oxide, riboflavin, Vitamin A palmitate, Vitamin Be, Vitamin BI2, Vegetable Oil, Cooked Bacon (cured with: water, salt, sugar, sodium nitrite. may contain: natural smoke flavoring, sodium phosphate, sodium erythorbate, sodium ascorbate), Dried Cheddar Cheese (milk, cheese cultures, salt, enzymes). Contains less than 2% of: Modified Corn Starch, Rehydrated Fat Free Mozzarella Cheese (water, skim milk, cheese cultures, salt, enzymes, citric acid, Vitamin A palmitate, Vitamin 86), Salt, Dry Yeast, Defatted Soy Flour, Sugar, Dextrose, Disodium Phosphate, Xanthan Gum, Monocalcium Phosphate, Baking Soda, Silicon Dioxide (anticaking agent), Maltodextrin, Spice, Rehydrated Enzyme Modified Cheese (water, milk, cheese cultures, salt, enzymes), Natural Flavor, Citric Acid, Lactose, Whey Powder, Yeast Extract, Color (yellows 5 & 6 lake), Sorbitan Monostearate, Buttermilk Powder, Dried Cheddar Cheese (cultured milk, salt, enzymes), Garlic Powder, Onion Powder, TBHQ (preservative), Ascorbic Acid.
|Amount Per Serving||As Packaged|
|Calories from Fat||120|
|% Daily Value *|
|Total Fat 13g||20%|
|Saturated Fat 4g||19%|
|Trans Fat 0g|
|Total Carbohydrates 38g||13%|
|Dietary Fiber 1g||6%|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.|